Cloudy Bay Te Koko S/B 750mL
$64.99
each
Description
Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough.Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. Cloudy Bay’s pioneering expression of Marlborough Sauvignon Blanc is evolving in unison with the age of their vines. Each year brings an additional nuance of complexity. Senior Winemaker Tim Heath Said "One of the exciting things about Te Koko is that over the years we have honed our winemaking approach to focus on particular vineyard blocks that deliver the desired style of grapes". Te Koko is an aromatic, savoury and complex wine.Today, Cloudy Bay not only captures the essence of Marlborough but also embodies New Zealand's luxury to the world. Cloudy Bay's Natural Luxury is a luxury of space and time, of intimate moments and nature’s rarest qualities.
Tasting Notes
Juicy, with mouthwatering notes of nectarine, kaffir lime and lemongrass. A round and creamy mouthfeel complimented by a gentle minerality, while the nervy acidity contributes to a youthful and vibrant finish. The texture of the wine is round and ripe. Structurally, the wine is underpinned by carefully intertwined acidity that builds towards a fresh and vibrant finish.Product Details
| Varietal | Sauvignon Blanc |
|---|---|
| Alcohol By Volume | 14% |
| Standard Drinks | 8.3 |
| Closure | Screwcap |
| Region | Marlborough |
| Sub Region | Marlborough |
